Menus

Ahi Tuna Salad in Gochujang Vinaigrette

Korean Fried Chicken Wings

Crispy Fried wings in Traditional Korean Sweet and Spicy Sauce

Fried Potstickers

Pork and Vegetable option

Crispy Fried Tofu in Korean Wing Sauce

Vegetarian / Vegan

Grilled Shrimp Skewer in Bapp Wing Sauce

Kimchi Rice Balls with Nori Flakes

Vegetarian option

gluten free

Steamed Broccolini

served with a side of Gochujang vinaigrette Vegetarian / Vegan option

Broccolini Stem Salad

with Sesame Vinaigrette

Waffle Cut Sweet Potato Fries

Triangle Kimbap

Spicy Pork

Thinly sliced Pork marinated in sweet and spicy sauce.

L.A. Galbi

grilled crosscut beef short rib marinated in bapp’s housemade sauce

Beef Bulgogi

Thinly Sliced Beef in Sweet Soy marinade

*Sundubu (Soft Tofu Stew)

clams, shrimp, mussels & egg

Jjampong

korean spicy seafood noodle soup, onion, zucchini, clams, shrimp, mussels, calamari with udon noodle

Rice Noodle Option

Stir Fried Noodles

green and red bell pepper, broccolini, carrots, onions, red cabbage, bean sprouts, and spinach. Choice of Chicken, Tofu or Shrimp.

Bibimbap

sautéed shiitake mushrooms, carrots & zucchini, cooked bean sprouts & spinach, lettuce & *fried egg. Choice of Chicken, Tofu, Shrimp and Beef on Protein.

Dolsot Bibimbap

Bibimbap served on a Traditional Korean Hot Stone Bowl

No.3 Bibimbap

Rice salad bowl served with romaine, cucumber, cabbage, avocado & sprouts. Choice of Spicy Pork, Beef, Tofu or Shrimp on protein.

Ahi Tuna Bapp (Hoe Deopbap) GFA

Freshly Cut Ahi Tuna served with purple rice, celery, iceberg, cucumber, red cabbage, lettuce & radish sprouts

Triangle Kimbapp

spicy pork, spicy tuna, soy ginger beef, or veggie triangle-shaped purple rice wrapped in dried seaweed

Chicken Tenders

served with fries or rice

Mac & Cheese with Fries

Mac & Cheese

Grilled Cheese with Fries

French Fries

Housemade Miso Soup

Avocado

Purple Rice

Dried Gim (Nori)

Kimchi

Roasted Seasoned Gim | Seaweed

Korean Side Dish Set

Traditional Korean Sides / Set of 4

Cucumber Salad