Our Menu

Crispy Fried wings in Traditional Korean Sweet and Spicy Sauce

Pork and Vegetable option

Vegetarian / Vegan

Vegetarian option

gluten free

served with a side of Gochujang vinaigrette Vegetarian / Vegan option

with Sesame Vinaigrette

Thinly sliced Pork marinated in sweet and spicy sauce.

grilled crosscut beef short rib marinated in bapp’s housemade sauce

Thinly Sliced Beef in Sweet Soy marinade

clams, shrimp, mussels & egg*

korean spicy seafood noodle soup, onion, zucchini, clams, shrimp, mussels, calamari with udon noodle

Rice Noodle Option

green and red bell pepper, broccolini, carrots, onions, red cabbage, bean sprouts, and spinach. Choice of Chicken, Tofu or Shrimp.

sautéed shiitake mushrooms, carrots & zucchini, cooked bean sprouts & spinach, lettuce & *fried egg. Choice of Chicken, Tofu, Shrimp and Beef on Protein.

Bibimbap served on a Traditional Korean Hot Stone Bowl

Rice salad bowl served with romaine, cucumber, cabbage, avocado, sprouts & *Fried Egg Choice of Spicy Pork, Beef, Tofu or Shrimp on protein.

Freshly Cut Ahi Tuna* served with purple rice, celery, iceberg, cucumber, red cabbage, lettuce & radish sprouts

spicy pork, spicy tuna, soy ginger beef, or veggie triangle-shaped purple rice wrapped in dried seaweed

served with fries or rice

Traditional Korean Sides / Set of 4